Smoke & Honey

Pop-up-turned-permanent-restaurant Smoke & Honey is up and running on Bienville Street in Mid-City. Owner Vassiliki Ellwood Yiagazis has the restaurant in a soft opening phase at the moment, serving breakfast gyros, spinach and feta-stuffed bourekas, salads, matzo ball soup, and shaved pork and chicken gyros, plus wine and beer